Skafte Overgaard, Svend: Mikkel Hindhede and the Science and Rhetoric of Food Rationing in Denmark 1917-1918, in: Zweiniger-Bargielowska, Ina / Duffett, Rachel / Drouard, Alain (eds.): Food and war in twentieth century Europe, Abingdon 2011-12-01 Routledge, pp. 201-216.